"Bill Granger's Holiday is a vibrant partner to the best-selling Every Day, continuing the exciting format of reportage style photography, personal chapter introductions and Bill's trademark contemporary stylish recipes. This is a book about laying down lifetime memories through food, taking time out to cook at leisure, relaxing weekends and lazy holidays. Recipes flow from the most casual of outdoor summer dining to fireside suppers, to fabulous ideas for Christmas parties."
Another fine production from Bill, who is one of my favourite cooks turned book writer. His recipes work, time after time, and as cook and a collector of recipes, I know this isn't always the case. The pictures of the food look so good, you want to race into the kitchen and start cooking, and for me, that's the mark of Good cookbook. It's glossy, nice and sturdy, which is important in a busy kitchen and very well set out and simply, a joy to read. 250 pages of glorious food that everyone wants to eat…
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