We use cookies to provide essential features and services. By using our website you agree to our use of cookies .

×

Warehouse Stock Clearance Sale

Grab a bargain today!


The Petworth Book of Country House Cooking
By

Rating

Product Description
Product Details

About the Author

Peter Brears is former Director of the Leeds City Museums and one of England s foremost authorities on domestic artifacts and historical kitchens and cooking technology. In 2014, his book Traditional Food in Yorkshire was published with Prospect Books and in 2015, Prospect Books brought out his study of food in England, Cooking and Dining in Tudor and Early Stuart England."

Ask a Question About this Product More...
 
Look for similar items by category
Item ships from and is sold by Fishpond.com, Inc.

Back to top