Holly Farrell spent two years at RHS Gardens Wisley where she gained the Wisley Diploma in Practical Horticulture and the RHS Certificate and Diploma (both with Commendation), and where she won the Nicholson Prize for overall contribution to Wisley gardens as a trainee. After working as Head Gardener on a private estate she now combines designing and improving gardens for private clients with her developing career as a garden writer for publications such as Kitchen Garden and the RHS magazine The Garden. Holly is the author of Planting Plans for Your Kitchen Garden: How to create a Vegetable, Herb and Fruit Garden in Easy Stages. She lives in Oxfordshire.
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