Lynn Visson, scholar, interpreter, and writer, is the author of The Moscow Gourmet, Wedded Strangers: The Challenges of Russian-American Marriages, and The Art of Uzbek Cooking. She lives in New York City.
"Much more than a collection of recipes . . . a serious study of
the history of food in Russia and a tribute to the best Russian
cooks."-"Chicago Tribune"
"A unique and wonderful document."-"Vogue"
AMuch more than a collection of recipes . . . a serious study of
the history of food in Russia and a tribute to the best Russian
cooks.A A"Chicago Tribune"
AA unique and wonderful document.AA"Vogue"
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