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David K. Hayes

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86 products, showing 21 to 40

Food and Beverage Cost Control
Food and Beverage Cost Control

By Lea R Dopson, David K Hayes, Jack E Miller, Dopson

Electronic Book Text (USA), April 2008
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Hospitality Law
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Restaurant Financial Basics
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Food and Beverage Cost Control
Food and Beverage Cost Control

By Lea R Dopson, David K Hayes, Jack E Miller

Electronic Book Text (USA), May 2008
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Managerial Accounting for the Hospitality Industry
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Managerial Accounting for the Hospitality Industry
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Food and Beverage Cost Control [With Study Guide]
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The Hotel and Lodging Industry
The Hotel and Lodging Industry

By David K. Hayes

Hardback (USA), July 2005
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Simulation Student CD for Professional Front Office Management
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The Professional Kitchen Manager
 US$102  US$78.02 
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Hotel Operations Management
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Kitchen Management Simulation -- Standalone Access Card
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Kitchen Management Simulation - Valuepack Access Card
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Kitchen Management Simulation - Menu Lessons Student Access Code Card
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Kitchen Management Simulation - Menu Lessons Student Access Code Card
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Kitchen Management Simulation - Cost Control Student Access Code Card
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Kitchen Management Simulation - Cost Control Student Access Code Card
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Kitchen Management Simulation Purchasing Student Access Code Card
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Kitchen Management Simulation - Purchasing Student Access Code Card
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Foundations of Lodging Management
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86 products, showing 21 to 40