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Superintendent's Handbook of Financial Management

By Raymond S. Schmidgall

Hardback (USA), October 2003

~~US$115~~ US$46.34

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Financial Management for the Hospitality Industry

By Raymond S. Schmidgall, James W. Damitio, William P. Andrew

Hardback (USA), June 2006

~~US$130~~ US$85.06

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Restaurant Financial Basics

By Raymond S. Schmidgall, David K. Hayes, Jack D. Ninemeier

Paperback / softback (USA), October 2002

~~US$61.99~~ US$26.68

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Hospitality Industry Financial Accounting with Answer Sheet (Ei)

By Raymond S Schmidgall, James W Damitio, American Hotel & Lodging Educational Institute, & Lodging Assoc American Lodging Assoc

Paperback / softback (USA), October 2012

US$104 with Free Shipping!

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Hospitality Industry Managerial Accounting with Answer Sheet (Ei)

By Raymond S Schmidgall, American Hotel & Lodging Educational Institute, & Lodging Assoc American Lodging Assoc

Paperback / softback (USA), May 2012

US$109 with Free Shipping!

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Accounting for Club Operations with Answer Sheets (Ei)

By Raymond S Schmidgall, James W Damitio, American Hotel & Lodging Educational Institute

Paperback / softback (USA), March 2013

Currently Unavailable

Restaurant Financial Basics: AND Restaurent - From Concept to Operation

By Raymond S. Schmidgall, John M. Walker

Paperback (USA), November 2006

Currently Unavailable

Restaurant Financial Basics

By Raymond S Schmidgall, David K Hayes, Jack D Ninemeier

Electronic Book Text (USA), May 2008

Currently Unavailable

The Restaurant: AND Restaurant Financial Basics

By J.R. Walker, Raymond S. Schmidgall

Hardback (USA), October 2002

Currently Unavailable

Food and Beverage Cost Control: WITH Restaurant Basics

By J.E. Miller, Raymond S. Schmidgall

Hardback (USA), October 2002

Currently Unavailable

Restaurant Financial Basics

By Raymond S. Schmidgall, David K. Hayes

eBook (Glassbook) (USA), September 2002

Currently Unavailable

Restaurant Financial Basics: From Concept to Operation: WITH The Restaurant

By John R. Walker, Donald E. Lundberg, Raymond S. Schmidgall, David K. Hayes

Hardback (USA), December 2004

Currently Unavailable

Hospitality Industry Financial Accounting

By Raymond S. Schmidgall, James W. Damitio

Paperback (USA)

Currently Unavailable

Accounting for Club Operations

By Raymond S. Schmidgall, James W. Damitio

Paperback (USA)

Currently Unavailable

Hospitality Industry Managerial Accounting

By Raymond S. Schmidgall

Paperback (USA), June 2002

Currently Unavailable

Hospitality Industry Financial Accounting

By Raymond S Schmidgall

Paperback / softback (USA)

Currently Unavailable

Hospitality Industry Managerial Accounting Supplement

By Raymond S Schmidgall

Paperback (USA), December 1987

Currently Unavailable

Restaurant Financial Basics

By Raymond S Schmidgall, David K Hayes, Jack D Ninemeier

Electronic Book Text (USA), October 2003

Currently Unavailable

Restaurant Financial Basics

By Raymond S Schmidgall, David K Hayes, Jack D Ninemeier

Electronic Book Text (USA), March 2003

Currently Unavailable

Superintendent's Handbook of Financial Management

By Raymond S. Schmidgall

Hardback (USA), July 1996

Currently Unavailable

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