Linda Gamlin trained as a biochemist and worked in research for several years before turning to journalism. She specialises in writing about allergy, the immune system and other health matters and is co-author with Professor Jonathan Brostoff of three best-selling books: The Complete Guide to Food Allergy and Intolerance; Hayfever; and Asthma: The Complete Guide. Author Location: Linda Gamlin - Gloucester, Professor Jonathan Brostoff - London
"'If you buy one book on allergies and how to manage them, make it this one, as its the only one you'll ever need!...this book has not just gone the extra mile, it seems to have done a marathon.' dietandfitnessresources.co.uk"
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