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Ama
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About the Author

Josef Centeno is the chef-owner of the Centeno Group, which includes award-winning restaurants Baco Mercat, Bar Ama, Orsa & Winston, Ledlow, and P.Y.T., and BacoShop.

Betty Hallock is a journalist and food writer, and former deputy food editor of the Los Angeles Times. They live in Los Angeles.

Renata Fuller is a Los Angeles-based food and lifestyle photographer.

Reviews

"What happens when Tex-Mex finds a home in Southern California? In Josef Centeno's new cookbook, "Ama ", the results are sunny and delicious, from a vegan, cashew-based "queso" built on the flavors of charred onion, garlic and green chile, to a simple halved ruby red grapefruit, broiled with a topping of butter and piloncillo sugar, just like his auntie used to do." - New York Times, A Best Fall Cookbook of 2019

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