Nigel Slater is Britain's top food writer. His hugely popular columns and books have won him an enormous following for his direct, up-to-the-minute and delicious approach to food. He has written six books previously to this, has an award-winning column in The Observer and a regular column in The Sainsbury's Magazine.
`He's a genius, his food is scrummy and his voice more personal than usual.' Guardian
`Slater remains the reigning champion...`Appetite' is an instant classic. It's comprehensive, inspirational and beautiful to look at.' Daily Express
`The total and utter must-have of the year.' Rosie Kindersley
Praise for `Eat':
`Nothing was ever going to come close to Nigel Slater's "Eat". An instant classic' Cookbook of the Year, The Times
`This year's smallest yet fullest cookbook is from Nigel Slater ... `Eat' reminds us that he remains the UK cookery writer who breaks new ground as regularly as a mole.' Rose Prince, Daily Telegraph, `Books of the Year'
`There's nobody better than Nigel Slater at making cooking seem a relaxed, modest and wholly enjoyable affair ... This chunky, easy-going book continues that approach in 400-plus pages which never run out of inspiration' Daily Mail