Introduction: About This Book. BARTENDING BASICS. Equipment. Ingredients. Glassware. Basic Garnishes. Bartending Techniques. Drink--Making Technique. THE HOME BAR. Stocking a Home Bar. The Cocktail Party Bar. Drinks A to Z. The Professional Bartender: How to Be the Best. A Bartender's Glossary. Bibliography. Index.
MARDEE HAIDIN REGAN is the president of Reganomics, Inc., a wine and spirits editorial and consulting company. She has cowritten five spirits books, including The Book of Bourbon and Other Fine American Whiskeys, which was nominated for a Julia Child Cookbook Award.
"...want to get one book of drink recipes? 'The Bartenders Best Friend' is the place to start..."(M2 Best Books, 9 May 2003)