We use cookies to provide essential features and services. By using our website you agree to our use of cookies .

×

COVID-19 Response at Fishpond

Read what we're doing...

Bitterman's Craft Salt Cooking
By

Rating

Product Description
Product Details

About the Author

A salt fanatic since his first bite of a juicy salt-studded steak at a truck stop in France, Mark Bitterman has traveled the globe for over 25 years in search of flavor. His four books include the James Beard Award winning Salted, and the best-selling Salt Block Cooking. Mark has been featured in the New York Times and countless other media, and taught at The Smithsonian and elsewhere around the world. Today, as CEO of Bitterman Salt Co. and owner of The Meadow retail shops in Portland Oregon and New York City, Mark pursues his mission to bring flavor to life.

Ask a Question About this Product More...
Write your question below:
Item ships from and is sold by Fishpond World Ltd.
Back to top