Table of Contents

Chapter 1: Big Brunch Specials, Chapter 2: Toast Toppers, Chapter 3: Fruity Finales, Chapter 4: Morning Tipples, Chapter 5: Crepes and Pancakes

Promotional Information

Gorgeous colour photography and the unique kitsch and feminine design of the Galore series. Brunch is big business, featuring prominently in 'girl about town' shows like Sex and the City and with plenty of trendy breakfast eateries appearing in the UK. Extensive introduction to ingredients, equipment and handy techniques ensures perfect results every time for even the novice chef.

About the Author

Sara Lewis is an experienced home economist and food writer. She was the cookery editor of Practical Parenting magazine for over 12 years and is the author of numerous cookery books including The Bread Book, Gourmet Low Carb, Slow Cooker, Hamlyn All Colour Cookbook: 200 Cakes & Bakes and Hamlyn All Colour Cookbook: 200 Make Ahead Dishes.