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What better way to celebrate an occasion than with a specially decorated cake! Cake Decorating is full of easy to follow recipes that will allow you to impress even your fiercest critics. With specific hints and tips you will soon be a master of the trickiest sugar paste techniques and edible paper decorations. A gorgeous practical gift!
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About the Author

Ann Nicol is a cookery writer, editor and food stylist of many years' experience and an expert on baking and cake decorating. She has written for leading magazines such as BBC Good Food, Best, and Woman's Weekly and her many books include The Best-ever Book of Cakes and 100 Great Baking Recipes.

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