Dionne Detraz, RDN, is an Integrative Dietitian with more than a decade of experience supporting people through their cancer journey. She has worked in hospitals, an integrative medicine clinic, and currently supports people through her online practice at www.therusticdietitian.com. Originally from California, Dionne lives with her husband and two daughters in France
"The Cancer Diet Cookbook is a must-have nutrition guide for cancer
patients and their caregivers. While the recipes in this cookbook
are tasty and comforting, they also support healing and recovery
through nutrition. Dionne blends practical advice with her cancer
nutrition expertise and caregiver wisdom into a powerful resource
for the cancer journey." --Greta Macaire, MA, RD, CSO, Senior
Oncology Dietitian Nutritionist at UCSF Helen Diller Family
Comprehensive Cancer Center
"Dionne Detraz is the expert voice for nutrition with cancer. This
wonderful book is the culmination of all her knowledge and
experience. It is so clear, easy to follow, and delicious. I love
how she addresses both people going through a cancer journey and
their caregivers. I trust her and believe in every word of her
sound advice. We are all very fortunate to have access to this
cookbook." --Dr. Jennifer Ashby, DAOM, L.Ac.
"Dionne Detraz's The Cancer Diet Cookbook is an ideal resource for
patients looking to make real changes to their lifestyle to help
them through their cancer diagnosis, treatment, and recovery. So
often physicians neglect the importance of food as treatment and
nourishment. Dione's unique take on simple and delicious recipes
allows patients to find helpful recipes to combat the side effects
of treatment, nourish their bodies, and make lasting changes to
their lifestyle through recovery." --Jonathan Brajtbord, MD,
Urologist, Greater Boston Urology
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