The celebrated vegan chef makes her highly anticipated return to the cookbook world with 125 original recipes that focus on simplicity in the steps and big flavor in the food.
Since breaking into the culinary scene as the only vegan chef to capture the top prize on Food Network's Cupcake Wars, Chef Chloe Coscarelli has been recognized for bringing vegan cuisine to the mainstream as an award-winning chef, successful entrepreneur, and bestselling cookbook author. Debunking the myth that vegan cooking is bland and visually unenticing, Chloe shares her bright, colorful, and tasteful recipes using fresh, healthy ingredients. She has published three bestselling cookbooks, bringing healthy and satisfying vegan and plant-based dishes to the masses.
"With Chloe Flavor, [Coscarelli] is pushing beyond her comfort
zone with culinary recipes that show vegan food as a genuine
flavor-packed cuisine rather than a dietary
restriction." —Nylon
“A bright, innovative collection.”—The New York Times Book
Review
“Coscarelli’s fourth vegan cookbook brims with creativity and a
wide array of flavor.” —Publisher's Weekly starred review
“The California native also just came out with a new
cookbook, Chloe Flavor, which she wrote to make her trademark
fun, modern take on vegan cuisine more accessible to the home cook
next door.” —Well + Good
“A deep bench of rich, flavorful pastas, curries, burgers, and
desserts.” —Glamour
“This kick-ass vegan recipe book is anything but limiting. Filled
with all things saucy, spicy, and crispy, Coscarelli's inspired
dishes are inventive and crave-worthy.“ —Refinery29
"If you're trying to follow a healthy diet but keep craving comfort
foods, do yourself a favor and pick up Chloe
Flavor." —Health
"Filled with bright, tempting photographs… And it’s
dreamy." —CookingLight
"These [recipes] are true game-changers." —Shape
“Consider this book the gateway to a world of craveable,
plant-based comfort food… that provides just the right amount of
hand-holding.” —Healthyish
“The vegan chef … brings a rare punchiness to vegan
cooking.” —Food & Wine
"Filled with some of the most craveable vegan food on the planet,
it truly lives up to its name, with food that tantalizes all of the
senses." —MindBodyGreen
“Coscarelli has shown time and again that vegan food can be
delicious, flavorful and can appeal to a wide-range of people.”
-The Daily Beast
"This book is packed with the kind of genuinely exciting vegan
recipes that the plant-based chef is famous for." —Brit +
Co
"Vegan chef Chloe Coscarelli wants to cater to the masses with new
cookbook, Chloe Flavor." —AM New York
“An essential book for those who want to discover Catalan culture
and tradition through their tastebuds.” —Pau Gasol, NBA player
“This book will help you discover one of the world’s most ancient
cuisines. Guided by the magnificent chef Daniel Olivella, you will
travel throughout Catalonia, a culinary crossroads influenced by
everyone from the Greeks and Romans to the Arabs and Jews and even
the cultures of the Americas. Catalan chefs incorporated all of
these influences and developed a unique cuisine with a distinctive
personality. Read this book and cook the recipes. Nothing will
taste too exotic because Catalan cuisine has been woven into the
history of American cuisine itself—thanks, in part, to culinary
ambassadors like Daniel Olivella.” —Fermí Puig, restaurateur
“I fell in love with Chloe after watching her make history as the
first vegan to win Food Network’s Cupcake Wars, and now, years
later, she continues to dazzle the world with her delicious vegan
creations. And I’m so happy she does! From California Nachos to
Avocado Pesto Toast, every single recipe in Chloe
Flavor has been infused with Chloe’s passion for creating fun,
flavorful, and fuss-free dishes that demonstrate just how versatile
and exciting plant-based eating can be.” —Angela Liddon
“As a Southern cook, the biggest challenge in making vegan dishes
is trying to figure out how to leave out meat and dairy without
sacrificing flavor and texture. Chloe is one of my favorite vegan
chefs because she really understands that you have to maintain not
only the great flavors of traditional dishes, but also preserve
those great textures. Whether you are 100% vegan or just want to
incorporate more whole food, plant-based dishes into your life,
Chloe’s got the answers.” —Trisha Yearwood
“Chloe is such a kind, generous soul—and her spirit shines through
in these recipes. Everything is easy-to-follow, crave-worthy, and
completely nourishing. Chloe Flavor is a must-have, whether you’re
a longtime vegan or just looking to incorporate more contemporary
elements into your kitchen repertoire.” —Kerry Diamond
“Chloe has changed the way vegans are seen, she has transformed the
vegan landscape, and she has stolen this vegan’s heart. Chloe
Flavor is a must-have for anyone looking to expand their diet,
their mind, and their palate as part of Chloe’s plant-based
revolution.” —Mayim Bialik
Ask a Question About this Product More... |