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Coast to Coast Cookery
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Table of Contents

Introduction
States and Regions Represented
Alabama
Arkansas
California
Colorado
Connecticut
Florida
Georgia
Idaho
Illinois
Iowa
Kentucky
Louisiana
Maryland
Massachusetts
Michigan
Michigan
Minnesota
Mississippi
Missouri
Nebraska
New Jersey
New Mexico
New York
North Carolina
North Dakota
Ohio
Oklahoma
Oregon
Pennsylvania
Rhode Island
South Carolina
Tennessee
Texas
Utah
Vermont
Virginia
Washington
Washington, D.C.
Wisconsin
Wyoming
Canada
Hawaii
Notes on Regional Terms and Unusual Ingredients
General Index
Newspapers and Contributors
 

About the Author

Marian Tracy was the author and editor of many books, including The Art of Making Real Soups and The East-West Book of Rice Cookery.
Wes Berry is Professor of English at Western Kentucky University and the author of The Kentucky Barbecue Book.

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