Table of Contents

1: Concepts in Dairy Herd Health 2: Facilitating Change in Herd Health 3: Restoring the Dairy Herd: Rearing Young Stock and Replacing Cows 4: Managing Herd Reproduction 5: Control of Mastitis and Enhancement of Milk Quality 6: Control of Lameness 7: Control of Infectious Disease 8: Nutritional Management of Herd Health 9: Dairy Farming, Food Security and Environmental Issues 10: Appendices: Sample Sizes and Disease Prevalence Estimates; Genetic and Herd Health

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A must-have practical guide for all academics and researchers on one of the industry's most important topics

About the Author

Jon holds the Royal College of Veterinary Surgeons (RCVS) certificate in Cattle Health and Production for 200 and an RCVS diploma for Cattle Health and Production (2005). In 2006 he became the diplomat of the European College of Bovine Health Management and an RCVS Recognised Specialist in Cattle Health and Production, particularly lamness and mastitis and the impact of the housed environment on health and welfare.