Nicole Gulotta is a writer, recipe developer, and the creator of Eat This Poem, a literary food blog that has been recognized by publications including Saveur, the Los Angeles Times, Better Homes and Gardens, and Poetry. Nicole received an MFA from Vermont College of Fine Arts and studied literature at the University of California, Santa Barbara. She lives in Los Angeles with her husband and son. Visit her online at www.eatthispoem.com.
"Flipping through the pages of Eat This Poem will make you feel as
though you're sitting down with an old, wise friend over tea—with
the anticipation of a great meal to follow. The poems, and the
stories behind each recipe, reinforce how meaningful the simple act
of feeding and nourishing ourselves and our family is. A must for
the reader and cook in your life!" —Megan Gordon, author of
Whole-Grain Mornings
“I have always appreciated how Nicole brings a peace and stillness
to the kitchen as she connects recipes with poetry. What a piece of
art to have a book that delightfully marries the two.”—Sara Forte,
author of The Sprouted Kitchen Bowl + Spoon
"As [Gulotta] points out, both poets and cooks are makers; she
celebrates the craft of these artisans with 75-plus recipes and
accompanying poems.” —Booklist
"Reading and eating. What could be more consoling?" —Toronto
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