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The Everything Salad Book


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About the Author

Aysha Schurman has worked as a chef and baker in restaurants across the U.S. and in Western Europe. Her award-winning recipes can be found in publications such as Better Homes and Gardens, Taste of Home, Healthy Cooking, Louisiana Cookin' and Sunset. She is a feature writer for Life 123.com and SheKnows.com, where she writes about food, health, entertaining, and other lifestyle topics. Aysha lives in Gillette, WY.

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