Betty Hung - co-owner of Beaucoup Bakery - teaches you how to make amazing French pastry in one hour.
Betty Hung is the co-owner of Beaucoup Bakery and also runs the blog Yummy Workshop. Her bakery has been featured in Forbes, Lonely Planet, USA Today, The Wall Street Journal and many others. She lives in Vancouver, BC.
"Betty Hung is one of the most passionate, thorough and curious pastry chefs I know. Now we can benefit from the way in which she teaches: patiently, also thoroughly and above all, beautifully."--Jackie Kai Ellis, founder of Beaucoup Bakery and bestselling author of The Measure of My Powers
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