Handheld treats that are easy to make, fun to eat, and completely gluten-free!
Abigail R. Gehringis the author or editor of more than a dozen books includingBack to Basics,Homesteading,The Illustrated Encyclopedia of Country Living, andClassic Candy. She enjoys writing, gardening, experimenting in the kitchen, and spending time with family.She lives with her husband and two children in an 1800s farmstead they are restoring in Marlboro, Vermont.
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