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How to raise a loaf and fall in love with sourdough
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About the Author

Roly Allen only baked his first sourdough loaf because he thought it would be difficult and he wanted a challenge. To his surprise, it turned out to be incredibly simple.

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Almost sounds like a childcare manual…But this is an easy-to-follow guide to baking sourdough. Roly Allen makes creating and maintaining a starter look like child's play: his book is sure to get more people making their own sourdough and going beyond the basic recipes.
*The Bookseller*

Baking sourdough and banana breads at home has become the resounding Instagram hobby during isolation. This cookbook from Roly Allen will help you make the ultimate loaf.
*Vogue*

From a beautifully pink beetroot-speckled loaf to a fragrant sundried tomato and black olive sourdough and a rich chocolatey variation that goes perfectly with ice cream, these original recipes will definitely enliven your lockdown baking. Spread thickly with a pat of butter and you’ll never look back.
*Stylist*

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Item ships from and is sold by Fishpond World Ltd.

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