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Microbiology
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Table of Contents

  • 1. Microscopes and Their Use in the Study of Cells and Viruses
  • 2. Microscopic Observation of Bacteria, Fungi, and Protozoa
  • 3. Staining Bacteria
  • 4. Cultivation of Bacteria and Fungi
  • 5. Biochemical Tests for the Identification of Bacteria
  • 6. Bacterial Identification Methods
  • 7. Evaluating Antibacterial Chemical Agents
  • 8. Soil and Water Microbiology
  • 9. Survey of Microbial Pathogens
  • 10. Arthropod Vectors of Human Diseases
  • 11. Multicellular Parasites
  • 12. Clinical Applications of Host Responses to Infection
  • Index

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