Super foodie Luc Hoornaert has been involved in gastronomy for more than 25 years. His never ending curiosity and quest for good and tasty food has given him an insight into a wide range of kitchens and preparation methods.
As a genuine foodie, listomaniac Luc Hoornaert knows the culinary side of the City of Lights like the back of his hand. Together with photographer Kris Vlegels, he presents the greatest spots for tasting the best of the French and international kitchens that Paris has to offer. -- Lulu Qu HEYDOYOU, Sept 7, 2016 'Must Eat Paris' is essential for all my friends who often travel to Paris, and live in Paris, who appreciate a reliable guide to dining, high and low, grand and gritty. The Style Saloniste, September 12, 2016 DON'T EVEN THINK ABOUT VISITING PARIS WITHOUT THIS book... all the spots have several things in common: authenticity, devotion, genuine top ingredients and a no-nonsense approach. Entree Travel An eclectic roundup of hot-spot eateries that feature authentic local products... Organic Spa Magazine