Table of Contents

Introductory; 1. Ventilation and warming; 2. Health of houses; 3. Petty management; 4. Noise; 5. Variety; 6. Taking food; 7. What food; 8. Bed and bedding; 9. Light; 10. Cleanliness of rooms and walls; 11. Personal cleanliness; 12. Chattering hopes and advices; 13. Observation of the sick; Conclusion; Supplementary chapter.

Promotional Information

A basic introduction and must-read for aspiring nurses, written by one of the founders of modern nursing, Florence Nightingale.