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Organic Chemistry for Health and Life Sciences
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Table of Contents

Preface to Fourth Edition
1. Basic Principles: atomic and molecular structure, nomenclature, stereochemistry and mechanism
2. Simple organic oxygen and sulphur compounds: alcohols, phenols and ethers and their sulphur analogues
3. Carbonyl compounds: aldehydes and ketones
4. Carbonyl compounds: carboxylic acids and their derivatives
5. Simple organic nitrogen compounds: amines
6. Carbohydrates
7. Amino acids, peptides and proteins
8. Aromatic compounds, nucleic acids and nucleotide coenzymes
9. Lipids
Index

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