Dave Dewitt is the author or coauthor of 45 books combined with a 20-year career of editing food magazines. He is a nationally-known proponent of chile peppers and spicy foods and the founding producer of the major trade and consumer show for the industry, the National Fiery Foods & Barbecue Show, now in its 25th year. He lives in New Mexico.
Praise for Precious Cargo: "An amazing journey...ultimately satisfying."--Kirkus "DeWitt's convivial, unpretentious approach and clear enjoyment of his topic make this assemblage a treasure to dip into again and again." --Weekly Alibi Praise for David DeWitt "David DeWitt's Thomas Jefferson and the Founding Foodies is that rare work of historical writing--scholarly, immediately useful, and great fun." --Alan Pell Crawford, Twilight at Monticello
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