Mira Manek is British-born of Indian heritage. Her desire for healthy cooking combined with her love of traditional Indian cuisine led to her tweaking her mother's and grandmother's recipes to create lighter, healthier dishes. She now collaborates with restaurants and cafes to promote healthy Indian cooking, and runs supper clubs, cookery classes and wellness events.
'Mira's dishes are full of flavour and each is fit for a feast' *
Woman and Home *
'Inspired by her mother and grandmother's cooking, Mira's style of food is a modern interpretation of the Indian classics, creating utterly delicious and naturally healthy dishes. Whether you want to cook a Saffron & Lime Chia Pot, an Indian Summer Salad, a Thali, a Masala Almond Milk or a Mango Shrikhand Cheesecake, Mira's recipes combine the best of the core elements of Indian cooking with original health-promoting twists... For anyone with a love for Indian food, this is a cookery book that needs be in your collection' * Elizabeth's Kitchen Diary *
'Delicious and delightful. This is gorgeous food. Food which is brimming with flavour and goodness, and beauty. I LOVE THIS BOOK!' * The English Kitchen *
'Anyone interested in vegetarian, vegan and healthy eating and cooking will be inspired by Manek's vibrant debut. She has taken Indian cooking traditions and bought them up to date by incorporating ingredients and modern nutritional insight.You won't find fried bhajis or highly sweetened desserts and chutneys but instead you'll marvel at all the wonderful things that you never knew you could do with fresh fruit, vegetables, grains and pulses and you'll become more familiar and comfortable using a wide array of Indian spices.This is an impressive debut by Manek and a must-own for anyone interested in heritage Indian cuisine or expanding their vegetarian repertoire and indeed their palate.'* Foodepedia *