Mowgli founder and Liverpudlian, Nisha Katona, shares the secrets - tried-and-tested flavour formulas - at the heart of all Indian family cooking and shares her favourite traditional and modern dishes.
Liverpudlian child-protection barrister, Nisha Katona, opened the first Mowgli Street Food in Liverpool in 2014. There are now 6 Mowgli restaurants around the UK, beloved for their fresh and tasty Indian home cooking (and famous Chip Butties). A familiar face on Lorraine, This Morning and Sunday Brunch, find Nisha at @NishaKatona and @Mowglistfood.
Nisha's food is good for the soul - bowls of comfort and platefuls of joy. Her recipes are simple and utterly delicious.-- Lorraine Kelly