Adrienne Stillman is the co-founder, editor-inchief, and event director of Dipsology, a curated guide and community for cocktail enthusiasts. She also oversees strategy and marketing for wine, spirits, and hospitality clients, and is a certifiedsommelier. She is the author of Where Bartenders Drink (Phaidon). A native New Yorker, she lives in Napa Valley, California.
"As is often the case with Phaidon titles, this is a whopping huge book, with over 400 pages of cocktail recipes from more than 60 countries and spanning 500 (!) years." -Stained Page News
"If you have a go-to cocktail, it most likely appears in Spirited: Cocktails From Around the World. In a huge volume that can only be called a tome, author Adrienne Stillman profiles and provides recipes for 610 drinks, ranging from age-old to brand-new, simple (the Russian Yorsh, which is beer fortified with vodka) to elaborate (the Tropical Itch, which comes with a full-sized backscratcher as a swizzle stick)." -Atlas Obscura
"Lockdown saw the term "quarantini" enter our vernacular, and author Adrienne Stillman's new tome, Spirited: Cocktails from Around the World, promises to up the ante." -Business Traveller
"The arrival of a new cocktail compendium gives us the perfect tipple for every time of year." -Stylist
"As is often the case with Phaidon titles, this is a whopping huge book, with over 400 pages of cocktail recipes from more than 60 countries and spanning 500 (!) years."-Stained Page News
"If you have a go-to cocktail, it most likely appears in Spirited: Cocktails From Around the World. In a huge volume that can only be called a tome, author Adrienne Stillman profiles and provides recipes for 610 drinks, ranging from age-old to brand-new, simple (the Russian Yorsh, which is beer fortified with vodka) to elaborate (the Tropical Itch, which comes with a full-sized backscratcher as a swizzle stick)."-Atlas Obscura
"The most comprehensive and varied cocktail book I've ever seen."-Travel Distilled
"This definitive cocktail recipe book for the home bartender includes 610 cocktail recipes from 6 continents and 60 countries, spanning 500 years."-Good Spirits News
"This book might suffice as the only cocktail book a drinker needs. "-Epicurious
"Ambitious"-Atlanta Journal Constitution
"The breadth of recipes promises something for everyone"-360 West Magazine
"Lockdown saw the term "quarantini" enter our vernacular, and author Adrienne Stillman's new tome, Spirited: Cocktails from Around the World, promises to up the ante."-Business Traveller
"The arrival of a new cocktail compendium gives us the perfect tipple for every time of year."-Stylist
"Phaidon's Spirited: Cocktails from Around the World is the gorgeous new cocktail-making encyclopedia for at-home bartenders and travel lovers."-Forbes
"A veritable bible. "-Food & Travel Journal
"A deep-dive into the world's most luxurious and inspiring cocktails. "-Polo & Lifestyle Magazine
"One of the most comprehensive guides to cocktail making you can find."-House & Garden Magazine
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