Foreword by Lynn Byczynski
Introduction: Sustaining Community and Agriculture
PART 1: TECHNIQUES
Planning
Planting
Sustainable Crop Protection
Soil and Crop Quality
Harvest and Beyond
PART 2: CROPS
Legumes
Brassicas
Other Greens
Roots
Cucurbits
Alliums
Nightshades
The Others
Seed Crop Production
Resources
Index
About The Author
Growing for 100 - the complete year-round guide for the small-scale market grower.
Pam Dawling has been farming and providing training in sustainable vegetable production in a large variety of climates for over 40 years, 14 of which have been hoophouse growing, and is the author of the best-selling Sustainable Market Farming . She lives and grows at Twin Oaks community in Virginia.
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