MARTIN WALKER, after a long career of working in international journalism and for think tanks, now gardens, cooks, explores vineyards, writes and travels. His series of novels featuring Bruno, Chief of Police, are bestsellers in Europe and have been translated into more than fifteen languages. He divides his time between Washington, D.C., and the Dordogne.
“A mouthwatering treat.” —The New York Times Book Review
“[A] deliciously food-and-wine-soaked world. . . . [And] a cast of
characters guaranteed to charm.” —Wine Spectator
“Unashamedly lavished with warmth. . . . The ubiquitous atmosphere
of [Walker’s] books is of undisguised affection for the towns,
villages, their people, their wine and their food of the Dordogne.”
—Forbes
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