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The Tivoli Road Baker
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About the Author

Michael and Pippa James run the successful Tivoli Road Bakery in Melbourne's South Yarra. Michael is an accomplished chef and baker, who grew up in Penzance, West Cornwall before moving to London, where he met Pippa over the pass at the two-Michelin starred restaurant Pied a Terre. They moved to Australia in 2004, and opened the Tivoli Road Bakery in 2013.

Reviews

"Presented here: a deep bench of modern and classic recipes, with seasonal expressions and clear intention to connect community through honest food prepared without compromise- nothing short of inspired" - Chad Robertson, Tartine bakery

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