About the Author

SEBASTIAN AGUDELO was born in Mexico City. He earned his MA from Southern Illinois University at Carbondale and currently teaches literature and writing at University of the Arts and Temple University. He has worked extensively in restaurants in Philadelphia, where he presently lives with his wife and daughter.

Reviews

Both poet and chef, Agudelo scrubs and knifes language with utmost skill.... perhaps nowhere since Proust do lines stoke or stroke the senses with such clarity and sensuality as they do here... Gary Joseph Cohen, Lana Turner"

His work is expertly crafted and will connect with readers, making "To the Bone" unique and enjoyable. Midwest Book Review"