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The Tudor Kitchen
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About the Author

Terry Breverton is a former businessman, consultant and academic and now a full-time writer. Terry has presented documentaries on the Discovery Channel and the History Channel. Terry is the author of many books for Amberley on many subjects, including: Owain Glyndwr, Richard III, Jasper Tudor, Owen Tudor, Tudor recipes, Henry VII, Welsh history and the First World War. He lives near Maesycrugiau in Carmarthenshire.

Reviews

A comprehensive look at dining in the Tudor era
*BBC History Magazine Books of the Year 2015*

Fascinating … perfect for history lovers
*The Lady*

'Fun, informative ... a comprehensive look at dining in the Tudor era'
*BBC History Magazine*

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Item ships from and is sold by Fishpond World Ltd.

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