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The Ultimate Keto Cookbook
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A comprehensive collection of 270+ delicious recipes and 270+ gorgeous photos for the popular keto diet, including meals for any time of day, kitchen staples, cocktails and more.

About the Author

Brittany Angell is the author of Every Last Crumb: Paleo Bread and Beyond and founder of the popular food blog, Brittany Angell. She has a combined social media audience of 87k. She lives in Cleveland, Ohio.

Reviews

"If there is a recipe you were hoping could be made keto or low carb, I can assure you that Brittany has included it in this book. From sweet to savory, this is the encyclopedia of keto cookbooks."
--Jennifer Robins, bestselling author and founder of Legit Bread Company "Gone are the days of boring keto fare--Brittany is leveling-up your kitchen with exciting and colorful food that's bursting with flavor. You'll find an exciting way to cook absolutely everything in this book!"
--Diane Sanfilippo, New York Times bestselling author of Practical Paleo, Keto Quick Start and The 21-Day Sugar Detox series "The Ultimate Keto Cookbook is a one-stop shop for anyone looking to switch to ketogenic eating, without feeling deprived."
--Kyndra Holley, International bestselling cookbook author and founder of Peace Love and Low Carb

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