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The Vatican Cookbook Presented by the Pontifical Swiss Guard
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About the Author

From February 2013, David was in the service of the Pontifical Swiss Guard and wrote his third cookbook "Buon Appetito," which achieved international success. In order to make cooking and nutrition accessible to a younger audience, David Geisser started his own YouTube channel and various campaigns in Eastern Switzerland.

Reviews

"A wonderful book. Any home would be graced by a copy of "The Vatican Cookbook." It is my hope this book will help people come together to share the goodness of the Lord." -- Cardinal Sean O'Malley, Archbishop of Boston "Endorsement"

"Fabulous recipes, great stories and an absolutely gorgeous book. I keep moving it from the coffee table to the kitchen." -- Patricia Heaton, The Middle, Food Network "Endorsement"

"Has there ever been a cookbook with the favorite dishes of Popes and Saints, wrapped in the beauty of the Vatican? Well, there is now. Wow!" -- Michael Symon, The Chew, Iron Chef "Endorsement"

"Now you can eat like His Holiness without taking a trip to Rome, because The Vatican Cookbook will be available in hardcover on April 5, and includes 500 years of classic recipes, papal tributes, and exclusive art and images of life at The Vatican." -- Aleteia "Endorsement"

"The coolest Pope ever is getting his own cookbook! "The Vatican Cookbook" by the Swiss Guard includes directions and ingredients for all meals, from everyday staples to holiday feasts and classics served at Vatican tables for centuries. -- Inquisitive Eater "Endorsement"

"The only thing cooler than actually enjoying a meal with Pope Francis is making one of his personal favorite dishes at home and with the upcoming Vatican Cookbook, you can do just that." -- People Magazine "Endorsement"

"This one-of-a-kind book features over a hundred full-color photographs, beautiful behind-the-scenes shots of daily life at the Vatican and more, making this gorgeous cookbook nothing short of divine." -- Book Depository "Endorsement"

"Want to eat like a pope? In "The Vatican Cookbook," readers learn that Pope Francis is fond of Argentine dishes, Pope Benedict is partial to Bavarian sausage salad and Pope John Paul II enjoyed Polish pierogi]] " -- Yahoo News "Endorsement"

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