Free Worldwide Shipping

Shop over 1 Million Toys in our Huge New Range

Veg Patch


Product Description
Product Details

Promotional Information

Over 4 million viewers regularly watch Channel 4's River Cottage TV series and Mark Diacono has appeared in recent programmes to demonstrate his growing and gardening skills.Joining Mushrooms (20,000 copies sold), Preserves and Bread, Kitchen Garden is the fourth handbook, to be followed by Edible Seashore later in 2009.With a textured hard cover and an introduction by Hugh Fearnley-Whittingstall, Kitchen Garden is an indispensible reference.

About the Author

A smallholder, environmental consultant and writer, Mark Diacono is known for his commitment to sustainable, ethically produced food. He has become synonymous with climate change growing, an approach to producing food that takes sustainable advantage of the new conditions; Otter Farm, his smallholding in East Devon, has become famous as home to the UK's first olive grove, as well as orchards of almonds, peaches and apricots. Mark also works closely with the River Cottage team, and has recently planted a kitchen garden at the River Cottage stores in Axminster.


'My team at River Cottage really know how to find and cook good, fresh food. Together we are creating a series of handbooks crammed with expert information. They will be passionate, but practical so that you can have a really useful book to hand whenever you feel the urge to forage, preserve, bake, grow or cook' Hugh Fearnley-Whittingstall

Ask a Question About this Product More...
Write your question below:
Item ships from and is sold by Fishpond World Ltd.
Back to top