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Wheat Belly Cookbook
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About the Author

Dr. William Davis MD is a preventative cardiologist whose unique approach to diet allows him to advocate reversal, not just prevention, of heart disease.

He advocates a lifestyle in which all foods made from wheat are removed.

Reviews

“The problem Dr. Davis has limned in this groundbreaking new book is staggering in its scope and implications.” – Dana Carpender, author of eight cookbooks including 1001 Low-Carb Recipes “I can’t recommend this terrific book highly enough. Wheat Belly… is a must-have for the library of any serious low-carber or anyone concerned about health.” – Michael R. Eades, MD, coauthor with Mary Dan Eades, MD, of the New York Times bestseller Protein Power.

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