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Who Cooked Adam Smith's Dinner?
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Politically engaged but shy of economics? Sharp, funny and thought-provoking, Marcal exposes how our economics is failing us all (but particularly women) and how much better things could be

About the Author

Katrine Marcal is a correspondent for the Swedish newspaper Dagens Nyheter. On publication in Sweden, Who Cooked Adam Smith's Dinner was shortlisted for The August Prize and won the Lagercrantzen Award. She lives in Hertfordshire.

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